Fondant covered cakes allows to achieve intricate 3D sculptured embelishements that are impossible with other frosting options.

The Frosting: Fondant is rolled out and elegantly draped over a cake that has been coated with ganache, which contributes to a higher overall cost.

Please be aware: Cakes decorated with fondant should not be stored in a refrigerator, so collecting them a day in advance is not recommended.